Moist (Wet) Beef Biltong

For those who like their biltong soft and tender.

Our Moist Beef Biltong spends less time air-drying, retaining more of the beef’s natural moisture and giving each slice its characteristic tenderness. The result is succulent biltong with a softer bite, rich beef flavour and just enough chew.

Made in Western Australia from quality Australian beef and seasoned in the traditional way, this is biltong at its most tender: soft, savoury and wonderfully easy to eat.

Choose it freshly sliced and ready to enjoy.

Available in Traditional, White Pepper, Chilli Garlic and Chilli.

Flavour
  • Traditional
  • Chilli
  • Chilli Garlic
  • Pepper
Cut
  • Whole
  • Chunks
  • Sliced
Quantity
  • 300g
  • 500g
  • 1kg

In stock

$28.49
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INGREDIENTS

Beef (95%), Spice mix (Flavouring [Salt, Maize starch, Colourant, Sugar, Hydrogenated vegetable fat {Palm fruit}, Flavourings {Celery}, Flavour enhancer, Anticaking agent, Citric acid, Capsicum extract, Smoke flavouring, Emulsifier, Spice extract, Vegetable oil {Canola seed, Palm kernel}], Spices, Salt, Sugar, Yeast extract, Preservative [Potassium sorbate], Vegetable oil [Canola seed], Anticaking agent), Brown vinegar, Preservative (Pimaricin).


ALLERGENS

Made in a factory that uses wheat and gluten.


COUNTRY OF ORIGIN
Product of Australia
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