All the flavour of biltong, with a seriously satisfying crunch.
Our Beef Biltong Chips are sliced wafer-thin and naturally air-dried until crisp, concentrating the rich, savoury flavour of the beef into delicate, crunchy slices that disappear rather quickly once the bag is open.
Eat them straight from the bag, dunk them into your favourite dip, add them to a grazing board or crumble them over salads, soups and pizza for an extra hit of savoury crunch.
Made in Western Australia from quality WA beef and traditionally seasoned, they are crisp, intensely savoury and dangerously easy to keep reaching for.
Available in Traditional and Chilli.
In stock
Made in a factory that uses wheat and gluten.
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