Make zingy fish cakes with Lucky Star Pilchards in Hot Chilli Sauce. This omega-3 fatty acid-rich fish is super tasty and versatile, adding flavour to sandwiches, toast, pasta dishes and casseroles.
In stock
Pilchards (Fish), Water, Tomato Paste, Cayenne Pepper (radurised), Maize Starch, Salt.
Adds flavour to sandwiches, toast, pasta dishes and casseroles. A staple in South African homes. Super tasty and convenient. A natural source of protein and calcium. High in omega-3 fatty acids.
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