Medium heat curry.
Common ingredients include a mix of spices as Cumin, Coriander, Chilli, Paprika, Cinnamon, Cardamom, and Fennel.
The result is a rich, creamy, and mildly spiced flavour profile with a hint of sweetness.
Can be used to season chicken pieces or tofu before cooking, or added to a tomato-based sauce along with cream or yogurt to create the signature buttery and velvety texture of the dish.
Made with natural ingredients.
No artificial preservatives, colours or flavours.
No added MSG.